Author name: Laura Garvie

Valentine’s Day Food Pairings to Fall Head Over Heels With

Valentine’s Day is all about slowing down & taking notice of what’s special to you. Like how much you love your partner (or yourself), or more importantly, which wine should you pair with dinner on the most romantic night of the year?  Whether it’s a dramatic candlelit dinner, or a more low-key setting, the right […]

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Why Italian Varietals Are the Next Big Thing in Australian Wine

From Verona to Victoria – The New Wave of Italian Grapes Once upon a time, the Australian wine industry was dominated by familiar names you’ll know & love: Shiraz, Chardonnay, Cabernet Sauvignon. But walk through modern vineyards from Heathcote to the Riverland in 2025 and you might start spotting something different — Italian varietals. Grapes

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The Perfect Pairing – What To Eat With St. Anne’s Vermentino & Fiano

Two Italian Wines, Endless Possibilities Italian varieties of wine are historically known for their compatibility with food, & St. Anne’s newest Vermentino & Fiano are no exception.  Both are beautifully balanced, vibrant and textural – making them an ideal choice for pairing with food.  Whether you’re in for a long summer lunch, planning a seafood

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