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Event Series: Pop-Up Pasta

Italian Night @ St. Anne’s Winery Bendigo

June 12 @ 6:00 pm - 9:00 pm

Join us on Friday, June 12 from 6 PM for our next Italian Night Dinner.

Start your night with a chef’s selection entree platter, then choose from a lineup of handmade pasta & mains made by our in-house Chef – top it off with your pick of Baked Honeycomb Cheesecake or Chocolate Tart with Raspberries & Cream (for an additional cost).

2-course: $55 | Add dessert: $15

Bookings are essential—limited seats, big flavours, and great wine.

 


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